2 cups sugar
3 cups flour
1 tsp vanilla
1 tsp almond flavoring
1 can cherry pie filling
Beat together margarine and sugar. Add eggs, beat well.
Stir in flour, vanilla, and almond flavoring.
Spread half of dough in greased 9x13 baking pan. Spread cherry pie filling on top. Drop by spoonfuls the rest of the dough on top.
Bake at 350-degrees for 35-40 minutes.