I had to jump on here really quick and share an amazing marinade we found for our steaks last night. I did a little research before thawing the meat and wanted to find a good marinade to soak them in for the day before we grilled them
I found this recipe from All Recipes and it was VERY good. There was a lot of ingredients to it but so worth it in the end.
Ingredients:
1/3 cup Soy Sauce
1/2 cup Olive Oil
1/3 cup fresh lemon juice
1/4 cup Worcestershire sauce
1 1/2 tbsp. garlic powder
3 tbsp. dried basil
1 1/2 tbsp. parsley flakes
1 tsp. ground white pepper
Directions:
1. Place the soy sauce, olive oil, lemon juice, Worcestershire sauce, garlic powder, basil, parsley, and pepper in a blender. Blend on high speed for 30 seconds until thoroughly mixed.
2. Pour marinade over desired type of meat. Cover and refrigerate for up to 8 hours. Cook meat as desired.
Amount per serving: 6
And then you end up with these delicious slabs of meat and eat every single, delicious meat.
Give it a try!
I found this recipe from All Recipes and it was VERY good. There was a lot of ingredients to it but so worth it in the end.
Ingredients:
1/3 cup Soy Sauce
1/2 cup Olive Oil
1/3 cup fresh lemon juice
1/4 cup Worcestershire sauce
1 1/2 tbsp. garlic powder
3 tbsp. dried basil
1 1/2 tbsp. parsley flakes
1 tsp. ground white pepper
Directions:
1. Place the soy sauce, olive oil, lemon juice, Worcestershire sauce, garlic powder, basil, parsley, and pepper in a blender. Blend on high speed for 30 seconds until thoroughly mixed.
2. Pour marinade over desired type of meat. Cover and refrigerate for up to 8 hours. Cook meat as desired.
Amount per serving: 6
And then you end up with these delicious slabs of meat and eat every single, delicious meat.
Give it a try!
1 comment:
Ooh Yummy! I love a good steak marinade!
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